With Insights On
Here is something to help you.
Try reloding the page if it is still happening then let us know you can find contact details in footer.
Trusted by 4500+
Restaurants
To compile the report we surveyed LimeTray's restaurant clients in India & UAE. Talked to various
industry experts including consultants & restaurant owners.
Download the report to understand the biggest challenges that restaurant owners face, how
technology is supporting them & what's to come in the future.
40%
restaurant owners think third-
party aggregators have
complicated the delivery industry
76%
restaurant owners use
SMS/emails to engage with
customers
88%
diners say that efficiency and fast
service improves their dining
experience
"The food delivery segment is growing exponentially. We see a major part of our business coming in from delivery. As preferences become more driven by convenience, we all have to ensure better engagement and service for our customers."
Rahul, Marketing
Burger King
"While I would want retail outlets,the major reason we prefer cloud kitchens is to avoid the challenge of high rent and deposit. They have become an industry norm because of theiraffordability."
Shourrya, Founder
Crepe-fe